Monday, April 19, 2010

Lentil Rice Loaf

In an attempt to incorporate more meatless meals into the menu, I attempted a lentil rice loaf. Now I will say it looked good and it smelled good while cooking. However, that was just a tease. I have heard of "dirty rice". Well that is what this tasted like: dirt and rice. I was never a big fan of mud pies as a kid and I am not going to eat a "mudloaf" for dinner. It will definitely be a while before lentils get a second chance on the menu. This recipe god a big "BLECH" in the book.

1 comment:

Lois Evensen said...

I'm with you on this one! I think the reason some of these "healthy recipes" are so healthy is that we don't want to eat them. Therefore, we intake fewer calories. Does that make them healthy? Nah. I'm on my way to make a peanut butter sandwich with home made bread....

Lois in Cincinnati